High Spirits® Turbo 24
7.4 OZ (210 G)
Sufficient for 6.5 US Gallons (25L)
Also available in bulk!
Certified Kosher | Urea Free | Produced in Texas
Turbo 24 is our fastest, cleanest fermenting yeast, capable of fermenting 13lbs (6kg) of granulated sugar in a 6.5 gallon (25L) wash in as little as 24 hours. It is extremely temperature tolerant, up to a liquid temperature of more than 100 degrees, although it is best kept below 100F during fermentation. Extremely aggressive, you will see activity in as little as 30 minutes, and complete fermentation in 1-2 days.
1. In an 8 gallon (30L) or larger fermenter, dissolve 13lbs (6kg) of granulated sugar into 2 gallons of hot water. Ensure that sugar is completely dissolved before continuing.
2. Using ice, cold, or hot water, top up to 6.6 gallons (25L) to obtain a liquid temperature of 95F (35C). Do not add turbo yeast until liquid temperature is at or below 95F (35C).
3. Add contents of package, stirring vigorously for 2 minutes or until contents are fully dissolved. Never re-hydrate turbo yeast in less that the full volume of liquid as it can kill the yeast.
4. Cover fermenter with a lid and airlock.
5.Allow to ferment at 86-100F (30-38C) for 1-2 days, or until fermentation is complete.
Ingredients: Specially Selected Yeast, Yeast Nutrients (Ammonium Phosphate (Dibasic), Magnesium Sulfate), Trace Vitamins And Minerals